Indian Spice Blends from Scratch
Description
Discover a world of flavor and aroma. Learn how to make garam masala, biryani masala & other masalas by grinding and mixing some dried spices and how to incorporate them into cooking.
Additional Information
This program is conducted through Zoom. Register to receive a reminder, the evaluation and any other resources. Click the link to join. https://us02web.zoom.us/j/83823974767
Materials: Participants who wish to follow along at home should have the following spices. (these can purchased cheaply at any bulk store and specialty grocery store). A list of recipes and amounts will be sent to registered participants prior to the program
- Cinnamon sticks
- Cumin seeds
- Coriander seeds
- Whole black pepper corns
- Black & green cardamoms
- Cloves
- Star Anise
- Bay leaves
- Blackseeds
- Fennel seeds
- Fenugreek seeds
- Mustard seeds
- Whole dried red chillies
- Dried Plums
- Salt
- Turmeric powder
- Red chilli powder
- Coriander powder
- Ginger powder
- Paprika powder.
10 spots available
Registration Closed
When
Jul 8 2021, 7:00pm - 8:00pm
Where
Online, Zoom 5
Event Type
Learn and Personal Interest
Topic
Multicultural, Food and Drink