Peter Morin: The World’s Largest Gluten-Free Bannock Attempt
Part of On the Table
Wednesday, February 24, 3:00-5:00pm
First Nations University of Canada, 1 First Nations Way
Presented in partnership with First Nations University of Canada and Sâkêwêwak Artists’ Collective
Join Tahltan artist Peter Morin and students of First Nations University of Canada as they attempt to break the world record for the largest gluten-free bannock, adapting Peter’s mom’s recipe so that it may be enjoyed by those with dietary restrictions. Will he make it into the Guinness World Records ? Come enjoy a tasty treat and be part of history in the making!
Peter Morin, Team Diversity Bannock, the World’s Largest Bannock Attempt , 2005, performance. Image by Merle Addison, courtesy of the artist.