ISBN: 9781592337071

Description:

• 192 pages : colour illustrations ; 24 cm
• regular print

Notes: Includes index.

Contents:

• Introduction
• Crafting wild drinks
• Teas, juices, and lemonades
• Syrups, squashes, and cordials
• Oxymels, shrubs, and switchels
• Infusions, bitters, and liqueurs
• Wines and punches
• Fizzy fermentations
• Resources.

Control Number: 1662767

Subjects:

• Bitters.
• Cider.
• Fermented beverages.
• Liqueurs.
• Tea.
• Wine.