Book jacket
Classic Tex-Mex cooking
—Peyton, James W.
2016

Book

"Peyton treats nearly 100 dishes from Tex-Mex cuisine comprehensively, simplifying each technique and recipe"-- Provided by publisher.

Item Details

ISBN:

  • 9781595347763
  • 1595347763

Description: pages cm

Other Title:

  • Jim Peyton's the very best of Tex-Mex cooking, plus Texas barbecue and Texas chile
  • Very best of Tex-Mex cooking, plus Texas barbecue and Texas chile
  • Best of Tex-Mex cooking, plus Texas barbecue and Texas chile

Notes:

  • Originally published as: Jim Peyton's the very best of Tex-Mex cooking, plus Texas barbecue and Texas chile. 2005.
  • Includes index.

Control Number: 2054093

Publisher: San Antonio, Texas : Maverick Books/Trinity University Press, [2016]

Subjects:

Genre: Cookbooks.

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