Flash on English cooking, catering & reception
2016
Book
"Language skills development in situations taken from various areas of the catering and hospitality world: from front-of-house contact with customers to nutrition, cooking and service. Organised in short units, it deals with a range of customer-facing situations to help students build confidence and fluency"--Publisher's description.
Item Details
ISBN: 9788853622129
Edition: Second edition.
Description: 63 pages : illustrations. ; 30 cm.
Other Title: English for cooking, catering & reception
Notes:
- Downloadable MP3 audio files --Cover.
- "Audio files in MP3 format are available online at www.elionline.com."--Page 4 of cover.
- Text in English with some Italian.
Control Number: 2055253
Publisher: Recanati, Italy : ELI Publishing, 2016.