Item Details
ISBN:
- 9780393253801
- 0393253805
Edition: First edition.
Description: xxxi, 291 pages : illustrations ; 25 cm
Notes:
- "Including homebrew interpretations and meal pairings"--Cover.
- Includes bibliographical references and index.
Contents:
- The holy grail of extreme fermented beverages
- Midas touch: an elixir for a Middle Eastern king
- Chateai Jiahu: a Neolithic brew to settle down with in China
- Ta Henket: an herbal bomb for our gregarious African ancestors
- Etrusca: a European "grog" before wine surges in
- Kvasir: Nordic heat for frigid nights
- Theobrama: a sweet concoction to stir the romance
- Chicha: chewing our way to corn beer
- What next? A cocktail from the New World, anyone?
Control Number: 2246295
Publisher: New York : W. W. Norton & Company, Independent Publishers Since 1923, [2017]Subjects:
Genre: Handbooks and manuals.
Other Authors: Calagione, Sam, 1969- author of introduction, etc.