"Inspires young chefs to learn essential kitchen skills while creating teatime recipes--including cakes, biscuits, scones, savory tea sandwiches, and more--for everyday and special occasions. With mouthwatering treats like vanilla-rose teacakes, strawberry shortcakes, and chocolate palmiers to more traditional tea-party fare such as cucumber-mint sandwiches, berry-studded scone bites, and buttery shortbreads, this collection of 50 recipes will appeal to kid chefs of all skill levels"-- Provided by publisher.