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Book jacket
Dealing with food allergies : a practical guide to detecting culprit foods and eating a healthy, enjoyable diet
—Joneja, Janice M. Vickerstaff, 1943- author.
2003

Book

Includes material on allergies or intolerance to milk, lactose, eggs, wheat, grains, soy, peanuts, nuts, seeds, fishes, shellfish, yeast, mold, nickel, disaccharide, histamine, tyramine, salicylate, artificial colors, benzoate, sulfites, BHA, BHT, nitrates, nitrites, and monosodium glutamate (MSG).

Item Details

ISBN:

  • 9780923521646
  • 092352164X

Description: ix, 484 pages : illustrations ; 24 cm

Notes: Includes bibliographical references and index.

LCCN: 2002151489

Control Number: 3150720

Publisher: Boulder, Colorado : Bull, [2003]
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