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Book jacket
Eating vegetarian : a step-by-step guide
—Duff, Gail.
1999

Book

Item Details

ISBN: 1862044821

Description: 58 pages, 1 unnumbered page : color illustrations ; 19 cm.

Notes: Includes bibliographical references.

LCCN: 99018295

Control Number: 471421

Publisher: Boston : Element, 1999.
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