A collection of 100 contemporary recipes for the range of wood-fired cooking options, including globally inspired Indian, Mediterranean, Italian, American, and North African recipes for cooking over live flame and embers.
Item Details
ISBN:
9781580089456
1580089453
Description: viii, 200 pages : color illustrations ; 24 cm
LCCN: 2008041621
Control Number: 481411
Publisher: Berkeley, Calif. : Ten Speed Press, [2009]
