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Book jacket
Fresh food what is farm to table?
2011

DVD

Tap into the current trend of eating locally grown foods without the use of chemical pesticides or hormones. The basics of sustainable farming are explored through the eyes of three highly trained chefs who leave big-city jobs to carve out a place to grow fresh, healthy ingredients for their gourmet dishes.

Item Details

Description:

  • 1 videodisc (20 min.) : sound, color ; 4 3/4 in.
  • polychrome
  • digital
  • optical
  • video file
  • DVD video

Target Audience Note:

  • "Grade 6 - Adult" -- Container.
  • CHVR: Not rated.

Notes:

  • RPL : Licensed for public performance.
  • Title from disc surface.
  • "Printable teaching materials available online at www.learningzonexpress.com/worksheets" -- Disc surface.
  • Editor, Phil Vandiver.
  • Ken Myska, Stu Hummel, Mike Mustard, Nanam Yoon.
  • DVD.
  • Closed-captioned.

Publisher or Distributor Number: 3534

Control Number: 821670

UPC: 846742000416

Publisher: [Owatonna, MN] : Learning ZoneXpress, [2011]
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