Eating Well When You Don't Feel Well

Description

Learn ways to modify grocery shopping, food prep and meal planning to make meeting nutritional needs easier. Find nutrition strategies to manage common symptoms of chronic illnesses. Drop ins welcome.

Additional Information

This is an in-person program.  Register to receive a reminder and any other resources.

Presenter Information: Jessie Young is a nutrition practicum student from the University of Saskatchewan. During her education, she helped develop nutrition resources for individuals with chronic illness, including migraine and vestibular disorders. Jess is currently completing her placement with Saskatchewan Health Authority’s Chronic Disease Prevention & Management team, under the preceptorship of registered dietitian Ken Mullock.

15 spots available

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