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Book jacket
Book jacket
—Gomez, Paolo, 1948-
1989

Book

Surveys food products, customs, and preparation in Mexico, describing regional dishes, cooking techniques, and recipes for a variety of meals....
Book jacket
Book jacket
Book jacket
—Locricchio, Matthew.
2003

Book

Introduces the different culinary regions of Mexico and presents all kinds of recipes for traditional Mexican dishes....
Book jacket
—Gilbert, Sara, author.
2015

Book

"An elementary introduction to the relationship between cooking and Mexican culture, the effect of local agriculture on the diets of different regions...
Book jacket
Book jacket
—VeLure Roholt, Christine, author.
2014

Book

"Information accompanies step-by-step instructions on how to cook Mexican food. The text level and subject matter are intended for students in grades...

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