Comfort Foods Around the World: Hummus from Scratch
Description
Learn simple techniques to make delicious hummus from scratch as you explore food, culture, and creativity in a fun, beginner-friendly setting. Food samples will be provided.Additional Information
Registration: Registration opens on September 20, 2026 1:00 PM.
Materials: All ingredients and materials are provided. Ingredients used in the program will be halal.
Allergy Notice: Please notify staff of any food allergies or dietary restrictions when registering.
We’re offering a variety of cooking sessions at different branches, each with a different theme. If you’re interested in learning new cooking skills and exploring new recipes, you’re welcome to join!
Available Sessions:
- Hummus from Scratch – Tuesday, October 20, 2026 | 6:30–8:00 p.m. | Glen Elm Branch
- Fall Sandwiches & Wraps – Sunday, November 8, 2026 | 2:00–4:00 p.m. | Albert Branch
- Fall Soups – Saturday, November 28, 2026 | 2:00–4:00 p.m. | Sunrise Branch
Presenter Information: Fidaa Almughrabi was born in Lebanon and raised by Palestinian parents. She completed her college education in Texas before moving to Canada in 2005. She currently resides in Regina and works with the Regina Community Clinic. She loves cooking and is excited to share her cooking stories with the Regina community.
When
Oct 20 2026, 6:30pm - 8:00pm
Where
Glen Elm Branch, GE-1
Event Type
Learn and Personal Interest
Topic
Multicultural, Food and Drink
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