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Search Results: 8
Book jacket
2014

Book

Gather your outdoor cooking utensils and your appetite, because this next installment in Academia Barilla's beloved "food shape" series offers up 50 d...
Book jacket
Book jacket
2013

Book

...
Book jacket
—Villa, Maria Grazia, author.
2013

Book

Cooking with dairy products. Parmigiano Reggiano has a long and glorious gastronomic history. Obtained from raw milk and made without any preservative...
Book jacket
Book jacket
Book jacket
—Villa, Maria Grazia.
2012

Book

A series of books, each dedicated to a particular type of food. Compiles specifically to appreciate all the nuances of taste, colour and fragrance tha...
Book jacket
2016

Book

The sweet tart is perhaps the oldest dessert in the Italian culinary tradition and its origins are lost in myth and date back to the early centuries o...

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